Bringing agriculture to the public, to promote products that have a significant characterization in the province, but they are not yet sufficiently known: this is the task that the Paniere Pavese has taken on the design of the Province and in collaboration with the Chamber of Commerce of Pavia.
The characteristics of the agricultural and agri-foodstuffs from Pavia and its province:
- they are produced locally by growers and companies;
- they belong to well-documented local historical traditions;
- they are produced using local raw materials, including autochthonous varieties;
- they offer opportunities for local development.