Bringing agriculture to the public, to promote products that have a significant characterization in the province, but they are not yet sufficiently known: this is the task that the Paniere Pavese has taken on the design of the Province and in collaboration with the Chamber of Commerce of Pavia.
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The characteristics of the agricultural and agri-foodstuffs from Pavia and its province:
- they are produced locally by growers and companies;
- they belong to well-documented local historical traditions;
- they are produced using local raw materials, including autochthonous varieties;
- they offer opportunities for local development.